$89
4.5 Eco Rating
Hand-forged carbon steel blade with reclaimed oak handle. This knife is designed for precision cutting of herbs, mushrooms, and wild plants.
Every EcoCraft knife starts as raw steel, heated and hammered by skilled artisans using techniques passed down through generations. The handle is crafted from reclaimed oak barrels, giving each knife a unique character and story.
User Reviews
“Best foraging knife I've ever owned. The balance is perfect.”
Marcus T.11/15/2024
“Beautiful craftsmanship. Takes a bit of care to maintain the carbon steel.”
Elena R.10/22/2024
“Worth every penny. It's become an extension of my hand in the field.”
James W.9/18/2024